Embark on a journey through rich, robust coffee tones with our Pecan Coffee Bitters. They feature toasted Chickmangloo Coffee beans infused with Bitter-Sweet Amari, Vanilla pods, Orris root, and Arnica flowers. These bitters are ideal for amplifying the allure of espresso martinis, dark and stormys, and whiskey-based concoctions—a truly comforting indulgence.